I'm so excited to share with you my most recent find! Have you seen or heard about grilling planks? Well I just tried afire & I'm SO impressed!
I made Salmon on my Northern White Cedar plank . The flavor was incredibly crisp and natural. I would suggest drinking a chardonay if using the Northern White Cedar plank as it is a perfect pairing.
Super easty to use.
1. Just soak plank in water for at least 30 minutes
2. Heat grill to 350 - 400 F
3. Arrange seasoned food on top of plank.
4. Close lid & smoke to your liking.
afire planks are ECO-FRIENDLY! Rince, resoak, and reuse plank multiple times!
To purchase afire planks or other afire products click here. Also, make sure to like on facebook to keep up with their latest promotions & products!
P.S. This is a fabulous holiday gift idea for the foodie in your life!